Reserve from the case
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 23 - Aug 28
Reserve from the case
Ships within 48 hours · Estimated delivery Aug 23 - Aug 28
Offered in a practical half wheel
without garlic or cheese
Aged for about 50 days
ideali per scuola
obtained from the leanest part of the pig's leg and processed using traditional methods
Caciotta di Urzano - Vacche Rosse / Brune - Biologica - Prodotto di Montagna Weight:400 gr. Offered in a practical halfOrganic Caciotta di Urzano is a soft mountain cheese made with organic milk from Vacche Rosse Reggiane and Bruna Alpina cows, raised in the uncontaminated pastures of the Parma Apennines. Enriched with fresh cream and sweet Cervia salt, it has a delicate and authentic flavor, ready to be enjoyed after only 15 days of aging.
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